Job Description:

• Conduct baking and dessert creation courses for adults and matured students.
• Ensure all materials required for the class is sufficient throughout the day and to alert the person-in-charge to replenish the ingredients if necessary.
• Conduct Train-The-Trainer programmes for new baking and dessert trainers.
• Conduct demonstrations in roadshows as and when the management requires.
• Other duties as deemed fit by the management.

Jobs Skills:

• Possess excellent communication and administrative skills.
• Passionate in teaching and sharing baking knowledge and skills with others.
• Professional and punctual.
• Possess excellent interpersonal skills.
• Possess a can-do attitude, persistence and positive mindset towards work.

Qualification and Requirement:

• Minimum Diploma in a related field.
• Possess the full ACTA qualification.
• At least 1 year of working experience in the F&B industry and or in pastry, baking or dessert creations department.
• At least 1 year of basic training experience (not necessarily in the training industry for baking)
• Able to train adults and matured students in an optimistic, cheerful and fun manner
• Possess good command in English in both written and oral communication.
• Bilingual and able to converse in Mandarin/ Malay in order to teach Chinese/Malay-speaking participants will be an added advantage.