SkillsFuture – Baking

$190

Fluffy Yeast-Raised Pastries

USE YOUR $500 SKILLSFUTURE CREDIT


Can’t resist the smell and texture of a yeast-raised pastry – buttery, flaky and so fragrant!

Learn how to make these pastries like a pro from our chefs!

 

Learn how to make 5 types of yeast-raised pastries:

  1.   Coconut Mango Sago Danish
  2.   Almond Croissant with Maple Almond Cream
  3.   Pain Au Chocolate
  4.   Almond Swirl
  5.   Brioche Feuilletee

DURATION

  • 16 Hours

 

COURSE REFERENCE NO.

  • TGS-2022017613

 

MODE OF TRAINING

  • Classroom + Practical (Hands-on)

For Courses Starting 1 Jan 2023

Self-Sponsored
Singapore Citizens PR Foreigner
> 40
Years old
21 - 39
Years old
$190.00 $290.00 $290.00 $540.00
Company-Sponsored
Non-SME SME Foreigner
> 40
Years old
21 - 39
Years old
$190.00 $290.00 $290.00 $540.00

COURSE SCHEDULE

Date: Sunday, 11 & 18 Jun 2023

Duration: 2 Days (Once a week)

Time: 9:00 AM - 6:00 PM

Language: English

Venue: Tai Seng Centre

Date: Sunday, 11 & 18 Jun 2023

Time: 9:00 AM - 6:00 PM

Duration: 2 Days (Once a week)

Language: English

Venue: Tai Seng Centre

Date:

Sunday, 11 & 18 Jun 2023

Time:

9:00 AM - 6:00 PM

Duration:

2 Days (Once a week)

Language:

English

Tai Seng Centre

Date: Tuesday, 27 Jun & 04 Jul 2023

Duration: 2 Days (Once a week)

Time: 9:00 AM - 6:00 PM

Language: English

Venue: Tai Seng Centre

Date: Tuesday, 27 Jun & 04 Jul 2023

Time: 9:00 AM - 6:00 PM

Duration: 2 Days (Once a week)

Language: English

Venue: Tai Seng Centre

Date:

Tuesday, 27 Jun & 04 Jul 2023

Time:

9:00 AM - 6:00 PM

Duration:

2 Days (Once a week)

Language:

English

Tai Seng Centre

Date: Friday, 30 Jun & 07 Jul 2023

Duration: 2 Days (Once a week)

Time: 9:00 AM - 6:00 PM

Language: English

Venue: MDIS @ 501 Stirling Road

Date: Friday, 30 Jun & 07 Jul 2023

Time: 9:00 AM - 6:00 PM

Duration: 2 Days (Once a week)

Language: English

Venue: MDIS

Date:

Friday, 30 Jun & 07 Jul 2023

Time:

9:00 AM - 6:00 PM

Duration:

2 Days (Once a week)

Language:

English

MDIS