WSQ

$127.60*

Healthy Steamed Dishes

USE YOUR $500 SKILLSFUTURE CREDIT


Nutritious, well-balanced and an interesting feast to the eyes. Learn from our talented chefs’ many years of experience. Join us today!

 

COURSE OBJECTIVES

  • Learn how to make 5 types of Steamed Dishes:
    • Chinese-style Steamed Seabass
    • Steamed Chicken in Lotus Leaf
    • Chinese-style Savoury Steamed Egg
    • Salted Egg Steamed Tofu with Minced Prawns
    • Sichuan-style Steamed Enoki Mushroom

 

DURATION

  • 24 Hours

 

COURSE REFERENCE NO.

  • TGS-2020505047

 

MODE OF TRAINING

  • Classroom + Practical (Hands-on)

 

 

Date: Saturday, 13, 20 & 27 Mar 2021

Duration: 3 Days (Once a week)

Time: 9:00 AM - 6:00 PM

Language: English

Date: Saturday, 13, 20 & 27 Mar 2021

Time: 9:00 AM - 6:00 PM

Duration: 3 Days (Once a week)

Language: English

Date:

Saturday, 13, 20 & 27 Mar 2021

Time:

9:00 AM - 6:00 PM

Duration:

3 Days (Once a week)

Language:

English

Date: Thursday, 18, 25 Mar & 01 Apr 2021

Duration: 3 Days (Once a week)

Time: 9:00 AM - 6:00 PM

Language: English

Date: Thursday, 18, 25 Mar & 01 Apr 2021

Time: 9:00 AM - 6:00 PM

Duration: 3 Days (Once a week)

Language: English

Date:

Thursday, 18, 25 Mar & 01 Apr 2021

Time:

9:00 AM - 6:00 PM

Duration:

3 Days (Once a week)

Language:

English

Date: Wednesday, 31 Mar, 07 & 14 Apr 2021

Duration: 3 Days (Once a week)

Time: 9:00 AM - 6:00 PM

Language: English

Date: Wednesday, 31 Mar, 07 & 14 Apr 2021

Time: 9:00 AM - 6:00 PM

Duration: 3 Days (Once a week)

Language: English

Date:

Wednesday, 31 Mar, 07 & 14 Apr 2021

Time:

9:00 AM - 6:00 PM

Duration:

3 Days (Once a week)

Language:

English

Self-Sponsored

Singapore Citizens PR Foreigner
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Years old
21 - 39
Years old
$127.60 $319.60 $319.60 $727.60

Company-Sponsored

Non-SME SME Foreigner
> 40
Years old
21 - 39
Years old
$127.60 $319.60 $127.60 $727.60