SkillsFuture – Asian Desserts

$247

Premium Malay Desserts

USE YOUR $500 SKILLSFUTURE CREDIT

UTAP ELIGIBLE


Learn everyone’s favourite premium Malay Desserts.

Perfect for festive occasions and guaranteed to satisfy your cravings.

 

Learn how to make 8 types of Traditional Malay Desserts:
1. Kek Lapis Rempah (Spiced Lapis Cake)

2. Kek Gula Hangus (Caramelised Sugar Cake)

3. Tapak Kuda Nutella (Nutella Horseshoe-Roll Cake)

4. Kuih Keria (Sweet Potato Donuts)

5. Kuih Bakar Pandan (Baked Pandan Cake)

6. Kuih Bakar Lauk (Savoury Custard Cake)

7. Bonus Demo: Pisang Goreng Coklat Keju (Choco Cheese Banana Fritters)

8. Bonus Tutorial: Bubur Pulut Hitam (Black Glutinous Rice Soup)

 

DURATION

  • 24 Hours

 

COURSE REFERENCE NO.

  • TGS-2020504671

 

MODE OF TRAINING

  • Classroom + Practical (Hands-on)

Course Fees Starting 1 Jan 2023 to 31 Dec 2023

Self-Sponsored
Singapore Citizens PR Foreigner
> 40 Years old 21 – 39 Years old
$247 $377 $377 $702
Company-Sponsored
Non-SME SME Foreigner
> 40
Years old
21 – 39
Years old
$247 $377 $247 $702

Fees for course starting 1 Jan 2024 onwards

Self-Sponsored
Singapore Citizens PR Foreigner
> 40 Years old 21 – 39 Years old
$253.50 $383.50 $383.50 $708.50
Company-Sponsored
Non-SME SME Foreigner
> 40 Years old 21 – 39 Years old
$253.50 $383.50 $253.50 $708.50

COURSE SCHEDULE

Date: Wednesday, 20, 27 Dec & 03 Jan 2024

Duration: 3 Days (Once a week)

Time: 9:00 AM - 6:00 PM

Language: English

Venue: Tai Seng Centre

Date: Wednesday, 20, 27 Dec & 03 Jan 2024

Time: 9:00 AM - 6:00 PM

Duration: 3 Days (Once a week)

Language: English

Venue: Tai Seng Centre

Date:

Wednesday, 20, 27 Dec & 03 Jan 2024

Time:

9:00 AM - 6:00 PM

Duration:

3 Days (Once a week)

Language:

English

Tai Seng Centre