WSQ
$110.50*
Traditional Malay Desserts
USE YOUR $500 SKILLSFUTURE CREDIT
It is hard to resist digging into these rich and fragrant Malay kuehs. Learn how to make these iconic desserts today!
COURSE OBJECTIVES
- Learn how to make 8 types of Traditional Malay Desserts:
- Kueh Bakar Lauk (Savoury Custard Cake)
- Corn Nagasari (Steamed Corn Cake)
- Kueh Dadar (Rolled Coconut Pandan Crepe)
- Kueh Kaswi (Steamed Palm Sugar Cake)
- Bubur Pulut Hitam (Black Glutinous Rice Soup)
- Pulut Inti (Glutinous Rice with Sweet Coconut Topping)
- Pisang Goreng Chocolate Cheese (Banana Fritters)
- Puteri Salat Sri Kaya (Glutinous Rice with Pandan Custard)
DURATION
- 24 Hours
REFERENCE NO.
-
TGS-2020504671
MODE OF TRAINING
- Classroom + Practical (Hands-on)
Please note that bilingual classes are Mandarin-English.
Date: Monday, 21, 28 Dec & 04 Jan 2021 |
Duration: 3 Days (Once a week) |
|
Time: 9:00 AM - 6:00 PM |
Language: Bilingual |
Date: Monday, 21, 28 Dec & 04 Jan 2021 |
Time: 9:00 AM - 6:00 PM |
Duration: 3 Days (Once a week) |
Language: Bilingual |
Date: |
Monday, 21, 28 Dec & 04 Jan 2021 |
Time: |
9:00 AM - 6:00 PM |
Duration: |
3 Days (Once a week) |
Language: |
Bilingual |
Date: Thursday, 31 Dec, 07 & 14 Jan 2021 |
Duration: 3 Days (Once a week) |
|
Time: 9:00 AM - 6:00 PM |
Language: English |
Date: Thursday, 31 Dec, 07 & 14 Jan 2021 |
Time: 9:00 AM - 6:00 PM |
Duration: 3 Days (Once a week) |
Language: English |
Date: |
Thursday, 31 Dec, 07 & 14 Jan 2021 |
Time: |
9:00 AM - 6:00 PM |
Duration: |
3 Days (Once a week) |
Language: |
English |
Self-Sponsored
| Singapore Citizens | PR | Foreigner | |
|---|---|---|---|
| > 40 Years old |
21 - 39 Years old |
||
| $110.50 | $287.50 | $287.50 | $695.50 |
Company-Sponsored
| Non-SME | SME | Foreigner | |
|---|---|---|---|
| > 40 Years old |
21 - 39 Years old |
||
| $110.50 | $287.50 | $110.50 | $695.50 |