SkillsFuture – Culinary

$190

Wonderful Peranakan Dishes (Advanced)

USE YOUR $500 SKILLSFUTURE CREDIT


Nyonya dishes are sure to please with their aromas, tang and spice!

  1. Learn how to make 6 types of  Peranakan Dishes:
  2. Bakwan Kepiting (Chicken & Crab Meatball Soup)
  3. Ayam Sioh (Chicken with Tamarind and Coriander)
  4. Nyonya Assam Laksa (Sour and Spicy Fish Noodle Soup)
  5. Steamed Nyonya Otah (Steamed Spicy Fish Cake)
  6. Fragrant Nasi Ulam (Mixed Herb Rice)
  7. Bonus Demo: Traditional Prawn Popiah

 

DURATION

  • 16 Hours

 

COURSE REFERENCE NO.

  • TGS-2022014176

 

MODE OF TRAINING

  • Classroom + Practical (Hands-on)

 

Please note that bilingual classes are Mandarin-English.

For Courses Starting 1 Jan 2023

Self-Sponsored
Singapore Citizens PR Foreigner
> 40
Years old
21 - 39
Years old
$190 $290 $290 $540
Company-Sponsored
Non-SME SME Foreigner
> 40
Years old
21 - 39
Years old
$190 $290 $190 $540

COURSE SCHEDULE

Date: Friday, 09 & 16 Jun 2023

Duration: 2 Days (Once a week)

Time: 9:00 AM - 6:00 PM

Language: English

Venue: Tai Seng Centre

Date: Friday, 09 & 16 Jun 2023

Time: 9:00 AM - 6:00 PM

Duration: 2 Days (Once a week)

Language: English

Venue: Tai Seng Centre

Date:

Friday, 09 & 16 Jun 2023

Time:

9:00 AM - 6:00 PM

Duration:

2 Days (Once a week)

Language:

English

Tai Seng Centre

Date: Sunday, 25 Jun & 02 Jul 2023

Duration: 2 Days (Once a week)

Time: 9:00 AM - 6:00 PM

Language: English

Venue: Tai Seng Centre

Date: Sunday, 25 Jun & 02 Jul 2023

Time: 9:00 AM - 6:00 PM

Duration: 2 Days (Once a week)

Language: English

Venue: Tai Seng Centre

Date:

Sunday, 25 Jun & 02 Jul 2023

Time:

9:00 AM - 6:00 PM

Duration:

2 Days (Once a week)

Language:

English

Tai Seng Centre