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Fun, interactive and meaningful experiences that bring teams closer together through cooking, culture and collaboration.
Accommodate groups from 12 to 150 pax
Muslim-friendly (Halal)
Conveniently located next to Tai Seng MRT
Customisable to the needs of your organisation
Experienced trainers and dedicated team
Professional culinary studio & facilities
How better to bond than over some good food!
Cos a team that cooks together, stays together.
3 hours | $88 | Min. 18 pax
Pineapple Fried Rice
Thai Basil Chicken
Tom Yam Soup
3 hours | $88 | Min. 18 pax
Blue Pea Rice
Ayam Buah Keluak
Bubur Cha Cha
3 hours | $88 | Min. 12 pax
Roti Prata
Fish Curry
Teh Tarik
3 hours | $88 | Min. 12 pax
3 hours | $88 | Min. 18 pax
Nasi Kuning
Ayam Masak Merah
Chendol with Jackfruit
2 hours | $98 | Min. 12 pax
Chicken Satay Temaki
Chilli Crab Inari
Laksa Mayo Shrimp Nigiri
2 hours | $98 | Min. 12 pax
Chilli Crab Tarts
Chicken Rendang Tarts
Shrimp Laksa Tarts
2 hours | $98 | Min. 12 pax
Earl Grey Lavender
Osmanthus Oscar
2 hours | $98 | Min. 12 pax
Mala Butter
Kombu Butter
Gochujang Butter
Master the basics of making authentic Korean gimbap in this fun, hands-on class. Learn how to prepare, roll, and slice delicious gimbap using fresh ingredients while discovering the techniques behind one of Korea’s most beloved dishes.
Fresh Pasta, Made by You. Learn to make a variety of fresh handmade pasta from scratch while mastering the art of mixing, rolling, cutting, and shaping. Perfect for beginners and food lovers alike.
Discover the beauty of traditional Japanese confectionery in this hands-on Wagashi workshop. Guided by our expert instructors, participants will learn to shape and decorate elegant seasonal sweets while enhancing creativity, teamwork, and attention to detail. It's a relaxing and engaging experience that brings colleagues together through the art of Japanese dessert making.
Learn the art of making authentic Japanese Onigiri in this fun and interactive hands-on workshop. Guided by our expert chefs, participants will prepare, shape, and fill delicious rice balls using traditional techniques while fostering teamwork, creativity, and collaboration. It's a unique culinary experience that's perfect for bringing teams together through food.
Celebrate the Mid-Autumn Festival with a fun, hands-on Snow Skin Mooncake workshop. Guided by our expert chefs, participants will learn to prepare, shape, and decorate beautiful snow skin mooncakes while fostering creativity, teamwork, and collaboration. It's a delightful culinary experience perfect for corporate bonding, festive celebrations, and creating sweet memories together.
Learn the art of making traditional Ondeh-Ondeh in this fun and interactive hands-on workshop. Guided by our expert chefs, participants will prepare the dough, shape each bite-sized treat, fill it with rich gula melaka, and coat it in freshly grated coconut. This engaging culinary experience encourages teamwork, creativity, and collaboration while celebrating one of Southeast Asia's most beloved traditional desserts.
Master the art of dumpling pleating in this fun and hands-on culinary workshop. Guided by our expert chefs, participants will learn traditional folding techniques, fill and pleat their own dumplings, and create beautifully crafted bites while strengthening teamwork, creativity, and attention to detail. It's a rewarding experience that's perfect for team bonding and food lovers alike.
Discover the fresh and vibrant flavours of Vietnamese cuisine in this hands-on Fresh Spring Roll workshop. Guided by our expert chefs, participants will prepare fresh ingredients, master the art of rolling delicate rice paper, and create delicious spring rolls from scratch. This interactive experience encourages teamwork, creativity, and collaboration while bringing people together through healthy, flavourful food.
3 hours | $88 | Min. 18 pax
With ingredients in a surprise box, teams cook up:
1 Main Dish
1 Side Dish
1 Dessert
3.5 hours | $108 | Min. 18 pax
With a $20 budget, teams race through the market to source ingredients and cook:
1 Main Dish
1 Side Dish
1 Dessert
1 – 31 July
4 hours | from $88
Learn how to make Chicken & Mushroom Bak Chang.
1 – 31 August
2 hours | from $108
Nothing says Singapore more than the iconic Chilli Crab. Learn how to cook this national favourite — celebrating unity, flavour and the spirit of Singapore's heritage.
Celebrate the Mid-Autumn Festival with a hands-on mooncake-making experience! Guided by our expert chefs, your team will learn to shape, press, and decorate beautiful White Lotus Paste Mooncakes while enjoying a fun, interactive activity that encourages teamwork, creativity, and festive celebration.
Get into the Halloween spirit with a fun-filled baking adventure! Decorate spooky cupcakes and festive gingerbread cookies while learning simple decorating techniques from our expert chefs. It's a hands-on activity that brings teams together through creativity, laughter, and delicious Halloween treats.
Celebrate the Festival of Lights with a vibrant culinary experience! Guided by our expert chefs, your team will prepare fragrant Chicken Biryani, pull and pour authentic Teh Tarik, and create the classic sweet treat Kesari. This hands-on activity blends culture, teamwork, and delicious flavours into a fun and memorable celebration.
Celebrate the joy of Christmas with a festive hands-on cooking experience! Guided by our expert chefs, your team will create adorable Rudolph Cupcakes, classic Gingerbread Cookies, juicy Roast Chicken, and comforting Swedish Meatballs. It's a fun-filled activity that brings everyone together through teamwork, creativity, and the festive spirit.
Want to cook a specific menu or introduce a theme into the programme? Let us know!
We'd be happy to customise an experience just for your team.
See how teams cook, collaborate and create unforgettable memories together.
Mystery Box Challenge
Pasar Pursuit
Ultimate Cooking Combat
High Tea Challenge
Strengthen Communication
Boost Collaboration
Enhance Creativity
Build Trust & Camaraderie
Encourage Healthy Competition
Create Lasting Memories
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3 Irving Road #02-07, Tai Seng Centre, Singapore 369522 (next to Tai Seng MRT Exit A)
