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27 October 2023 | 10am – 12pm | Fee: $0
Venue: 3 Irving Rd, #02-07, Tai Seng Centre. Singapore 369522
Step into the vibrant world of Indian cuisine with our renowned expert chef at the helm. Dive deep into the rich culinary traditions and techniques as we unravel the well-guarded secrets behind these iconic Indian dishes. In this immersive and detailed demonstration, you’ll gain firsthand experience on how to craft a lusciously creamy and aromatic Butter Chicken, paired perfectly with the soft, flavorful, and buttery undertones of a freshly baked Garlic Naan. Don’t just watch; embark on a sensory journey, savoring each step and tip that transforms simple ingredients into culinary masterpieces. Join us!
Friday, 27 October
10am – 12pm: Butter Chicken & Garlic Naan