SSA Culinary Open House: Cinnamon Sugar Brioche Buns

1 December | 1:30pm – 3:30pm | Fee: $0

Venue: 3 Irving Rd, #02-07, Tai Seng Centre. Singapore 369522




Event Description:  

Join us for a delightful demonstration as we unravel the art of crafting irresistible Cinnamon Sugar Brioche Buns. Learn the secrets to creating a pillowy, buttery dough infused with a luscious cinnamon-sugar filling. 




Friday, 1 December

1:30pm – 3:30pm: Cinnamon Sugar Brioche Buns 



Visit us

3 Irving Road #02-07, Tai Seng Centre, Singapore 369522 (next to Tai Seng MRT Exit A)

Contact Us

6632 9433

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