Fatcaron - SSA Culinary Institute
Fatcaron

Fatcaron

Sunday, 30 Aug, 2026, 2:30 pm-6:00 pm

$220.00 includes GST (9%)

Oolong Peach Tea, Lemon Cheesecake, Dark Chocolate Peanut Pretzel

Learning outline:

  • Making of Serena’s Less sweet Macarons shell
  • Making of latest Flavours: oolong peach tea, lemon cheesecake and dark chocolate peanut pretzel
  • how to build layers in macarons
  • Knowledge on creating other flavours
  • Piping like a pro
  • Baking knowledge: temperature, duration, outlook, bake check
  • Making of main cream filling and components: ganache, cream cheese, jam, jelly, curd, cheese crumbles etc
  • Assembling of macarons
  • Storage & additional tips


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3 Irving Road #02-07, Tai Seng Centre, Singapore 369522 (next to Tai Seng MRT Exit A)

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8092 9433

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