1-day Class

Life’s busy — we get it. That’s why our 1-day classes are designed for people who want the full experience without a long wait or commitment. It’s everything you need to learn a new dish or skill… and be home in time for dinner.

from $58.50

Food Safety Course Level 1 (English)

(1-Day Workshop)

1. Good personal hygiene practices
2. Safe usage of ingredients
3. Safe handling of food
4. Safe storage of food
5. Maintaining cleanliness of equipment and premises
6. Food Safety & Health (FSH) legislation

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from $109.20

Uniquely Singapore Dishes

(1-Day Workshop)

1. Laksa Nyonya
2. Nasi Lemak with Spiced Fried Chicken
3. Prata with Fish Curry

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from $109.20

Kampong Favourites: Malay Gravies

(1-Day Workshop)

1. Asam Pedas Ikan Pari (Stingray in Rich Sour and Spicy Gravy)
2. Pulut Kuning with Rendang Ayam (Traditional Yellow Glutinous Rice with Chicken Rendang)
3. Udang Lemak Cili Api Nenas (Prawn and Pineapple Chunks in Aromatic Cili Padi-infused Coconut Milk Gravy)

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from $109.20

Kampong Favourites: Nasi Ambeng Dishes

(1-Day Workshop)

1. Sambal Goreng Tahu Tempe
2. Sambal Sotong Kering
3. Opor Ayam
4. Bonus Demo: Urap

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from $109.20

Authentic Peranakan Dishes

(1-Day Workshop)

1. Delicious Ayam Pongteh
2. Crispy Ngo Hiang
3. Sambal Ayam Buah Keluak

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from $109.20

Kampong Favourites: Malay Noodles

(1-Day Workshop)

1. Laksa Singapura (Shrimp Laksa in Minced Fish Broth)
2. Mee Rebus (Malay Noodles in Sweet Potato Gravy)
3. Mee Soto with Sambal Kicap & Bagedil (Malay Chicken Noodle Soup with Spicy Chilli Soy Sauce and Fried Potato Patty)

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Visit us

3 Irving Road #02-07, Tai Seng Centre, Singapore 369522 (next to Tai Seng MRT Exit A)

Contact Us

ssaci-cre@ssagroup.com

8092 9433

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