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Schedule
Experiences
- Teambuilding
- CSR Programmes
- Workplace Engagements
- Funded Programmes (SkillsFuture Eligible Courses)
- Junior Culinary Bootcamp
- Singapore Heritage Kitchen
- Food Safety Course Level 1 English
- Food Safety Course Level 1 Refresher
- Food Safety Course Level 1 Chinese
- Food Safety Course Level 1 Refresher Chinese
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Junior Culinary Bootcamp

✓ For ages 9 to 16
✓ Halal ingredients (Muslim-owned establishment)
✓ What's included: Ingredients, Recipes, Lunch, Aprons, Chef Hat, Certificate of Completion

2-Day Bootcamp - December 2026 Intake

7 hours | from $158

Make the most of the holiday break with a hands-on culinary experience your child will enjoy. Open to beginners ages 9–16, each session brings something new—from making fresh pasta and baking sweet treats to preparing Asian favourites. They’ll learn, create, and have fun while gaining skills they can carry beyond the kitchen.

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