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Looking for a fun and meaningful way to engage your employees—without taking them out of the office?
Our Workplace Engagements are designed to fit seamlessly into your workday. Whether it's during lunch, a tea break, after office hours, or as part of your company's wellness or appreciation initiatives, we bring everything needed to transform your workplace into an interactive experience.
No Travel. No Venue Booking. No Hassle.
From local favourites to global delights, our culinary experiences are crafted to engage, inspire and create lasting memories.
Celebrate the Mid-Autumn Festival with a fun, hands-on Snow Skin Mooncake workshop. Guided by our expert chefs, participants will learn to prepare, shape, and decorate beautiful snow skin mooncakes while fostering creativity, teamwork, and collaboration. It's a delightful culinary experience perfect for corporate bonding, festive celebrations, and creating sweet memories together.
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Learn the art of making traditional Ondeh-Ondeh in this fun and interactive hands-on workshop. Guided by our expert chefs, participants will prepare the dough, shape each bite-sized treat, fill it with rich gula melaka, and coat it in freshly grated coconut. This engaging culinary experience encourages teamwork, creativity, and collaboration while celebrating one of Southeast Asia's most beloved traditional desserts.
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Master the basics of making authentic Korean gimbap in this fun, hands-on class. Learn how to prepare, roll, and slice delicious gimbap using fresh ingredients while discovering the techniques behind one of Korea’s most beloved dishes.
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Fresh Pasta, Made by You. Learn to make a variety of fresh handmade pasta from scratch while mastering the art of mixing, rolling, cutting, and shaping. Perfect for beginners and food lovers alike.
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Discover the beauty of traditional Japanese confectionery in this hands-on Wagashi workshop. Guided by our expert instructors, participants will learn to shape and decorate elegant seasonal sweets while enhancing creativity, teamwork, and attention to detail. It's a relaxing and engaging experience that brings colleagues together through the art of Japanese dessert making.
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Learn the art of making authentic Japanese Onigiri in this fun and interactive hands-on workshop. Guided by our expert chefs, participants will prepare, shape, and fill delicious rice balls using traditional techniques while fostering teamwork, creativity, and collaboration. It's a unique culinary experience that's perfect for bringing teams together through food.
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Master the art of dumpling pleating in this fun and hands-on culinary workshop. Guided by our expert chefs, participants will learn traditional folding techniques, fill and pleat their own dumplings, and create beautifully crafted bites while strengthening teamwork, creativity, and attention to detail. It's a rewarding experience that's perfect for team bonding and food lovers alike.
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Discover the fresh and vibrant flavours of Vietnamese cuisine in this hands-on Fresh Spring Roll workshop. Guided by our expert chefs, participants will prepare fresh ingredients, master the art of rolling delicate rice paper, and create delicious spring rolls from scratch. This interactive experience encourages teamwork, creativity, and collaboration while bringing people together through healthy, flavourful food.
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3 Irving Road #02-07, Tai Seng Centre, Singapore 369522 (next to Tai Seng MRT Exit A)